An invaluable tool, the FoodPro Plus Infrared Thermometer allows for quick, reliable, and accurate readings without contact, defending
against improper handling of product.
- Quickly scan temperatures without risk of cross contamination or verify internal temperatures with the flip down probe.
- Clear LED lights indicate HACCP temperature danger zones- green for when temperatures are within safety guidelines and red when temperatures are n the danger zone and potentially unsafe
- Increase productivity and compliance with programmable alarms for line check reminders
- NSF certified
- Probe temperature range: -40° to 400°F (-20° to 200°C); Infrared temperature range: -30° to 525°F (-35° to 275°C)
- ±1°F high accuracy
- Hand washable - sealed to IP54 standards
- Two year warranty for standard use